Full Moon Farewell

JoJo, who has worked at Mornington Station for the last five years, left today for new adventures elsewhere. So, last night, most everyone headed to Sir John Gorge for a farewell party.

The idea was to take in the sunset before the full moon rose an hour later. The sunset held its part of the bargain, extra-fiery with smoke and glow of a large prescribed burn to the south. But, as darkness fell, rain began to sputter. The moon stayed hidden. (The night before, I rode my bike by moonlight without a torch, er, headlamp, and cast a sharp shadow.)

Rain or shine, though, Swanie had made a pot of dhal (Indian lentils), and we ate while sitting on the warm sandstone, actually glad for the rain. It’s been one of the driest wet seasons on record; this place needs it! JoJo, though, will be missed.

Food Fulfilled

After 22 days without being replenished, we finally received a new shipment of food this week – $1,700 of groceries, to be exact. For me, after nearly running out completely, it was like Christmas all over!

The system here is simple. Every couple of weeks, everyone at Mornington fills out an Excel spreadsheet with what they’d like from the store. It all goes in one big order, which, on arrival, is carefully doled out according to who requested what. Overall, it runs pretty smooth.

Trouble is, though, you don’t know how much anything costs until after you’ve bought it. So, I was a bit surprised to find that Gatorade powder mixes were $12 each; with five of them, I spent $60 on Gatorade alone! Same goes for sports bars, which are apparently $5 each, so I threw down approximately $50 on Powerbars.

The day before our order was processed, the grocery store rang up Mornington Station with a few questions, most of them about items I’d requested. They were very confused about “peanut butter flavored snack bars,” of which I’d ordered 20, until the clerk learned that I was American, and burst out laughing over the phone. “That explains it!” she cackled. “Oh, and what are black beans?” Australians, it seems, haven’t caught on to black beans at all, and don’t even know what they are. Overall, though, I was very pleased to restock my supplies. Let the eating begin!

One Awesome Puddle

This morning, while tracking Fairy-Wrens, I noticed a lot of activity around a small, shallow puddle in the gravel along Annie Creek. So, I took out my camera, sat still for five minutes, and photographed the action.

Within seconds, birds were all around me. In such dry conditions, water is a precious commodity around here, and this particular puddle was perfectly shaped, with a long, gradual ramp of gravel where the birds could wade and drink. In just a few minutes, I watched Peaceful, Bar-shouldered, and Diamond Doves; Brown, Rufous-throated, Yellow-tinted, Black-chinned, White-throated, and White-gaped Honeyeaters; a Sacred Kingfisher; and Crimson, Long-tailed, Double-barred, and Gouldian Finches, all vying for a spot next to the water, not paying much attention to my presence. I was more than happy to snap this photo of five Long-tailed Finches, standing shoulder-to-shoulder, with perfect reflections!

Leeches and a Sunset

Yesterday evening, a tight truckload of us headed to Lake Gladstone (about an hour and a half from here), bird guides and gin and tonics in hand, to see what was up. Maybe, being a lake, it might have some waterbirds.

A spartan bird blind was built there last November, at the end of the dry season, but not a soul had visited the place in the intervening four months. Thick sorghum grass grew eight feet high over the track, hiding deep washouts, and we bumped over logs and anthills (one massive termite mound required circumnavigation, solid as a brick wall).

The remote lake’s water level, predictably, had risen through the wet season, necessitating a wade through two feet of water to reach the blind. Leeches the size of my pinky finger thronged the water and attached to our legs, turning our calm wade into a frantic dash for cover. Once installed with a clear view of the sunset, though, we happily watched jacanas, cormorants, and a few large crocs while sipping drinks and munching snacks under the broad Australian sky – a perfect end to the week.

Buried Under a Boab

Michelle abruptly diverted onto a claypan as six of us absorbed shocks in the truck this afternoon. “I think this is the track,” she said, peering at a faint tire smudge in hard-baked mud, and cranked the wheel. Soon, we were literally driving through a forest, with 20-foot high trees whipping under the front grille. We folded the side mirrors, so they wouldn’t be snapped off, and plunged ahead into the bush, following faint traces of ruts.

After careening for a while, crammed four across the backseat, we  stopped next to a grove of ancient Boab trees. Heat crackled the dry grass. “Check out the carvings on the trunks,” Michelle said, pointing at a particularly large one. “And the graves underneath.”

Two (or maybe three) rough sandstone crosses were arranged on the ground. On the boab tree was etched in long-overgrown letters: “Harrey The Hon. W. Allen Esq.” and a date that looked like 18-8. “It’s said that some explorer stopped here in the 1800s,” said Olya, “but who, or why, I’m not sure.” In any case, at least two bodies were buried here, absolutely the middle of nowhere, and I wondered about their fate. I suppose an ancient boab would mark a fine resting place, but this one was really off the edge of the map; we’d driven an hour and a half, far from even any decent 4×4 road, and it looked like nobody else had visited this year, anyway. The boabs, inscrutable, inverted-looking, weren’t telling. We left shaking our heads, with piqued curiosity about the people who came long before.

Xavier Rudd Drops In

If you’re from the U.S., you might not have heard of Xavier Rudd – one of Australia’s most famous musicians. I’ve been a fan of his music since last September, when I went to one of his concerts near San Francisco. In fact, two of his tracks are in a playlist that I just listened to yesterday morning.

So imagine my total astonishment when Xavier Rudd himself washed in here yesterday afternoon! At first, all we heard was a garbled radio message from Swanie that “two tourists” had driven past all the CLOSED signs and were asking questions about Diamond Gorge. Swanie was about to tell them to turn right around and go home, but something clicked. Ten minutes later, everyone at Mornington knew we were hosting a rock star. It wasn’t unlike having Johnny Cash unexpectedly knock on your front door, assuming you lived in the middle of the Sahara desert.

Turned out, Xavier was just traveling around this region with his girlfriend, and they decided to make the six-hour 4×4 drive to Mornington Station on a whim (closed signs notwithstanding; they even had to cut a cable-tied gate to get in here). After some initial confused communication, they stuck around to watch the sunset at Sir John Gorge and joined us around the pizza oven late into the evening, eating pizza, hanging out, and telling stories. Xavier was obviously ripped, and took in the scene as any famous musician/surfer dude should; when I explained to him, at one point, over a beer, how I had lived with penguins in Antarctica, Xavier sank deeper into his seat: “Far out, man,” he replied. “What were the polar bears like?” Even if he had his wildlife facts a bit backwards, it was surreal to be talking to the celebrated musician under a starry sky, staring into the flames of the pizza oven, and feeling the heat of the day wafting up from red soil.

In the end, the singer grabbed a guitar from his rig, gave us a couple songs, and said his goodbyes just before midnight; he had to drive out to appear at a “Save the Kimberley” fundraising event the next day, then was off for an 8-month world tour of Australia, North America, and Europe. We told him not to run over any owls on the way out, gave him a piece of Jen’s chocolate cake, and watched our random guest drive into the dark, back to surfing trips with Jack Johnson and gigs with Ani DiFranco. Here, though, he was just another tanned, Aussie surfer dude – maybe a bit out of place at a wildlife research camp, but welcomed nonetheless; and one random encounter I definitely won’t forget!

Green Ants

While hacking through the hot, riparian jungle, we encounter a lot of bugs (and, once a month, even sample them scientifically – but that’s another story). Among the most interesting are the green ants.

More specifically,  Green Tree Ants (Oecophylla smaragdina). As the name implies, they’re green, and they nest in trees, building softball-sized enclosures of dead leaves stitched together among living foliage. But you see a lot of them on the ground, on logs, rocks, mud, wherever, doing what ants do.

On one of my first field days, Michelle picked one up, gently gripped its head between thumb and index finger, and delicately licked the ant’s butt. “Try it,” she suggested, as she released her victim. “Tastes like citrus.” Sure enough, when I cornered my own green ant, it shot an unexpected, strong taste of lime on my tongue, actually quite agreeable. I wondered what was passing through the insect’s tiny mind. What would you do if a giant licked your backside? In this case, I had a quick answer as the ant latched its jaws on my finger before I set it free. Definitely wouldn’t want to lick the wrong end of that one!

Food (Or No Food)

I spent the day commuting between far-flung Fairy-Wren territories, and, by afternoon, had hiked 4 kilometers off-trail and biked an hour and a half on 4×4 roads, getting progressively dustier, sweatier, and generally grimier as the sun climbed scorching overhead. In the afternoon, with the temperature over a hundred degrees, I hit a patch of red sand on my bike and flipped over the handlebars; luckily, the sand was soft (though very hot), and so was my landing. Just another day at work!

I’ve been at Mornington Station for 20 days now and haven’t been resupplied with food. My stocks have dwindled quicker than I thought, and I’m down to basically empty shelves: a couple boxes of bread mix, one can of baked beans, three wrinkly onions, and a bit of cereal. For breakfast today, I ate cereal; also cereal for my mid-morning snack, and more cereal for lunch; for dinner, I think I’ll stir-fry the onions with the beans.

Handyman Paul departed in a truck this morning for the 12-hour round trip to Derby’s isolated grocery store, and should be back tomorrow with heaps of supplies carefully ordered by each person at Mornington (the grocery store pre-organizes the orders into crates for a small fee). No transportation here is guaranteed, though; last year, this food run was delayed four days when the truck broke down in the middle of nowhere. If that happens, I might have to start eating dirt – not that I haven’t had enough sand in my teeth already! I suppose it would fulfill my daily dose of iron, at least. But a nice, fresh tomato sounds much more appetizing…

One Wily Female

The Fairy-Wren crew got up at 4am this morning and, in predawn darkness, drove to a relatively distant territory along the Adcock River, where we hoped to catch one particular female Fairy-Wren which had been seen without a band last week (meaning it had just immigrated to this area).

We drove to the end of the 4×4 road, then hiked in the dark to reach our target just before sunrise, wading the river and bushwhacking through thick vegetation en route. Setting up four mist nets was relatively straightforward until Michelle slipped on a treacherous patch of mud by the second net and fell in the river, immersing up to her neck with her binoculars, field notebook, headlamp, and GPS. The clay bank was sheer enough she had to swim around to a different spot to haul out, dripping wet, with a wan grin; under a hot morning sun, though, it didn’t take her long to dry out.

Meanwhile, the Fairy-Wrens were being wily today, flying around and over the nets without getting caught. After about four hours of this (and unintentionally catching five Yellow-tinted Honeyeaters, a Brown Honeyeater, a White-gaped Honeyeater, two Crimson Finches, and a Peaceful Dove, along with the male Fairy-Wren), Michelle finally managed to trap the targeted female by playing a recording of Fairy-Wren song. After a quick blood sample, band combination, set of measurements, and molt assessment, the bird was released, and we packed up for the long hike to lunch.

Press

Snakes

When I casually mentioned to Paul this afternoon that I hadn’t seen a snake here yet, he smirked. “I’ve seen five in the last two weeks,” he said, “and had close encounters with four of them.” When I asked just how close, he smiled, and said, “Come with me.”

We headed to a hole in the ground behind the kitchen. “I had a children’s python in there yesterday,” Paul said. “Let’s stick a stick in there and see what slithers out.” Today, the hole was empty, but Paul wasn’t done yet.

“I was sitting on the toilet in the dark day before yesterday,” he said, “and felt something brush my leg. Figured it was a frog, but it slithered up my shorts. Turns out a tree snake lives in that toilet – he just used me for access.”

Paul’s most wicked snake encounter this week, though, was a bit more dangerous. He discovered a five-foot mulga snake in the kitchen – or, rather, the snake discovered him when he opened a cabinet at eye level. “That thing struck at my face,” he said; “I could see the whites of its fangs, and shut the cabinet door as quick as I could. It got pinned with a couple feet of its body on either side of the cabinet hinge. I called for help on the radio, and JoJo and Jen showed up. We got the mulga into a box but it stuck its head into a plastic grocery bag, got disoriented, and slithered straight at us across the kitchen floor. JoJo tried to pick it up but it squirmed away and hid behind the freezer. And that’s where we left it.”

A mulga bite can kill a man within five hours, so all of us have been tiptoeing around the freezer ever since. That snake hasn’t reappeared, but mulgas are pretty common; I should see one soon enough – hopefully from a safe distance.

Drought and The Dry

Another hot one at Mornington; I’m coming up with lots of definitions of heat. In the afternoon, it’s too hot to step barefoot on rocks (they singe). Metal objects can’t be left in the sun or they burn to the touch. Black ants disappear when the temperature is just under a hundred degrees, and, above about 105, direct sun feels like a hot towel on your skin. And, speaking of towels, nobody takes one to go swimming, since the sun dries you within minutes of leaving the water.

Our Purple-crowned Fairy-Wrens are on strike after the super-dry “wet” season has left us in a drought. Of 39 territories, only 4 pairs of wrens have active nests – when this should be the busiest time of the year. Fairy-Wrens can nest in any month, though, depending on the weather, so we’re praying for rain to amp things up – but it’s not looking good. March marks the end of “The Wet” and the beginning of “The Dry” – six months of sunny skies, often without a drop of precipitation.

Rocks, Crocs, and Electronic Carnage

Jen and I set off at 6am this morning toward some old Aboriginal wall paintings accessible by a 10-kilometer off-trail hike. The directions were simple: where the road ends, start walking. Continue past two sets of rapids until you see a gorge open up on the right. Swim across the river, bushwhack up the fork, and the paintings will be obvious. Easy, right? I packed light snacks and a couple liters of water, expecting to be home by lunch.

In fact, we rolled in to camp at 7:30 pm, well after dark, just before the staff here was ready to start searching for us (they soon got distracted, though, by distress calls from two Mornington staffers in a broken-down vehicle halfway to Derby). The hike was much longer than anticipated, and Jen and I never found the paintings.

By 9am, I had drank all my water and resorted to creek water to avoid dangerous dehydration. Jen’s camera became waterlogged when we crossed the river and shut down completely. We spent all morning searching sandstone rock faces for ancient artwork to no avail – either we missed the spot, or didn’t go far enough. Meanwhile, though, Tin Can Gorge was full of enticing swimming holes, idyllic waterfalls, and other interesting bits seldom scanned by human eyes.

After regretfully turning around in early afternoon, we floated back downriver using inflated truck tires brought for the purpose. It was a nice way to travel except for the three freshwater crocodiles we spotted swimming alongside us; though they don’t usually attack humans, two people have been seriously bitten by crocs at Mornington Station in the last two years, and the ones I saw today were at least 4 or 5 feet long.

When we finally hauled out downriver, just after sunset, I discovered that my drybag had failed and everything inside was soaked. This included my Canon 20D camera, Leica 8×32 binoculars, and cell phone. The camera and phone are probably toast (completely wet inside), but my binoculars survived their two-hour sloshing just fine. Luckily, I have a backup camera body. Unluckily, it was an expensive way to end the day. But still a worthwhile adventure – capped by a nice Australian Owlet-Nightjar sitting on the road after dark!

Soaking in Sir John

This week’s high temperature forecast (in C) for Fitzroy Crossing (the closest place with an official forecast) goes like this: Sunday, 42; Monday, 42; Tuesday, 42; Wednesday, 42; Thursday, 42; Friday, 42; Saturday, 41 – with a chance of thunderstorms. That’s 108 F every day this week, down to 106 on Saturday – thunderstorms apparently make all the difference!

What do you do in the heat? Go swimming, of course. This afternoon, about 7 of us trucked out to Sir John Gorge, about 14 kilometers from Mornington Station, to soak in the Fitzroy River and soak in the sunset. I also soaked in a new “life bird” – Variegated Fairy-Wren – and saw a couple Rock Wallabies (like little kangaroos with long tails), White-quilled Rock-Pigeons, and Spotted Nightjars. The heat emanating from the flat, red sandstone escarpments actually felt refreshing after dark, and we watched until the Southern Cross stood outlined on the Milky Way like diamonds on soft, black velvet.

Sunset Patrol

There’s a big white board outside the research lab at Mornington Station for general updates, scheduling, and communication. Today it said “drinks and snacks for sunset on the hill – 5pm.”

So, after another long day in the field with Fairy-Wrens, people gathered in late afternoon to make the short drive to a nearby escarpment, where a picnic table overlooks an expansive surrounding region of bush. In the distance, red bluffs meld with green trees and brown grass. As the sun went down, most of the Mornington crew munched on various tasties and meditated on life beyond the “real” world. And played with Taegan’s 7-month-old baby, Archer. Sometimes, life is simply incomparable.

Most everyone was in bed by 7pm, even on a “social” evening. I’m still up at 7:30 because I got 10 hours of sleep last night, even though my alarm went off at 4:30am (as usual) – work that one out! Anything after about 8:30 goes by “Mornington Midnight” and is a dark hour indeed.

Saint Patty’s Day

My first question was: Do they celebrate Saint Patrick’s Day in Australia? In fact, they do; Australians are just as happy as Americans to obsess about green things. My second question was: What do we do?

We quickly determined that green food coloring does not exist at Mornington Station, so green drinks were out. But Jen latched on to the drinking idea (Irish-style) and decided to make a round of hot cocoa to commemorate the holiday. Never mind that it’s over a hundred degrees, she said; we’ll all stand inside the walk-in refrigerator, pretend it’s cold out, and sip our delicious treat.

So that’s exactly what we did. About six of us crowded inside the refrigerator last evening and waited for its chill to overcome our grime and sweat. Then, with the idea of a northern, early spring nip in the air, we drank Jen’s special hot cocoa: mint chocolate, coconut milk, sugar, butter, and one or two secret ingredients, spiked with a bit of Di’s whiskey for extra heat, while staring at shelves of refrigerated food. For a few brief minutes, I could almost imagine the coziness of a temperate climate.

Man Vs. Outback

When sweat began dripping uncontrollably off my nose at 5:45 a.m. this morning, I knew it was going to be a hot one. I was just beginning a long march down the Adcock River to census a distant group of Fairy-Wren territories; basically, this involved a six-kilometer bike ride followed by a eight-km bushwhack downriver (roundtrip).

It took me 20 minutes on the bike and another hour of hard, sweaty, overland hiking to reach the wrens. Think of the Discovery Channel’s “Man Vs. Wild,” subtract the backflips and gross snacks, and you get an idea of today’s hike: slipping, crawling, climbing, falling, up and down riverbanks, over logs, navigating by GPS, and wearing jeans and a long-sleeve in 105-degree sun. At midmorning, the humidity hit 90% – brutal conditions to slog through. By noon, I had waded the muddy river twice above my waist, stood in a red ant’s nest, fallen in mud three times, and used leaves for toilet paper. When I eventually returned to the station in early afternoon, nothing could have been more satisfying than standing inside the walk-in fridge, eating an apple, and downing liter after liter of cold Gatorade.

Here’s some pics to keep all you birders happy!

Banding Baby Fairy-Wrens

Michelle and I just finished banding three baby Purple-crowned Fairy-Wrens in their nest. They are seven days old and being fed by mom, dad, and a “helper” (Fairy-Wrens are cooperative breeders, remember?) so those babies are getting a lot of attention today!

Each youngster got its own combination of color bands; the tiny bands will stay on for life, and can be forever used to identify individual birds without recapturing them (you can see the colors with binoculars).

The chicks each weighed about eight grams, or a nickel and a half. Their nest, hanging over water in a pandanus tree, was not reachable by land, so Michelle went for a swim in the creek to fetch them to shore, using a tube to safely ferry the baby wrens back and forth. After putting the bands on, taking a couple measurements, and a quick blood sample, the young wrens were back in their nest and being fed again almost immediately.

Camera Traps

Michelle and I spent this afternoon guiding a couple of visitors. Two guys are at Mornington this week with 30 remote, motion-activated cameras. The idea is to point the cameras at bird nests, leave them in place, then download the images later. If it works, we’ll get photos of predators at Fairy-Wren nests, and see what’s eating the baby birds.

Of every five Purple-crowned Fairy-Wren nests with eggs, only one will fledge at least one chick. Predators eat the rest (except for a few that are flooded during rainstorms). The most regular villains are probably goanas (5-foot-long lizards) and snakes, but who knows? We’ll have to check the photos. With these cameras, we’ll even be able to tell what’s happening at night, because they switch to infrared during darkness – except, of course, if a cold-blooded snake hits the nest at night, the infrared won’t pick it up.

Another sunny day here, hot, sweaty, and sticky. Yesterday I hiked up a small escarpment next to camp to get an overview of Mornington Station. In every direction, arid bush undulated unbroken to the horizon – this is really the middle of nowhere!

Rain in the Desert

Last night I woke, startled, at 1am, to an unfamiliar sound: raindrops drumming on a tin roof. Lightning and thunder rocked Mornington Station for a couple hours.

Overall, we got 44.4 mL (1.75 inches) of rain overnight – the most precipitation in any 24-hour period in almost a year! March usually marks the end of “The Wet” – six months of scattered rainfall – but this wet season has been about the driest on record in northwest Australia, so last night’s thunderstorm was greeted with enthusiasm.

Lingering clouds made for a nice, cooler morning, in marked contrast to yesterday’s more-typical high of 41.9 C (107.5 F). Roads are now impassable muddy messes, and the creeks have flooded their banks (no canoeing today). One river that I waded just four inches deep last week is now too high and swift to swim across safely. We’re stranded at Mornington – not a bad predicament!

Pizza and Mozzie Bites

Forecasters are predicting thunderstorms the next couple days, which may foil plans to canoe Diamond Gorge tomorrow (more likely, though, we’d just go in the rain). For now, things remain sunny and hot.

Last night everyone gathered around the outdoor pizza oven for a pizza party, Mornington-style. The raised, open-door oven bakes nicely when filled with hot coals. Pizza-making festivities were as creative as the potential ingredients (or lack thereof); Sara and I layered baked beans, salsa, onions, cheese, and chili powder on our dough. Tasty! Two of our closest “neighbors” even came over for the occasion, flying in from an outlying station 2 hours away.

When I went to bed, though, my feet were itching like crazy. I counted more than 40 mosquito bites on each leg below the knee (that’s probably a hundred just on my legs). Everyone says not to scratch, because it causes heat rash, and at least one field tech has landed in the hospital this year with severe heat rash after a week of unbearable agony – while several others have come down with less extreme cases. Not something to be trifled with, so I try to leave my itchy mozzie bites alone.

Mist-netting Fairy-Wrens

Michelle, Sara and I got up at 4am this morning, packed mist-netting and banding gear into the truck, and drove a 4×4 road to a particular Purple-crowned Fairy-Wren territory in hopes of mist-netting the wrens there.

Fairy-Wrens are cooperative breeders, so many territories have more than one male and/or female. Groups can be as large as eight individuals, all of which help tend one nest. Today’s group had three; an adult male, adult female, and subdominant male, all of which we hoped to catch in the nets.

After several hours, we’d caught two of the three target Fairy-Wrens, as well as several incidental Yellow-tinted Honeyeaters, a pair of Buff-sided Robins, a Willie Wagtail, and a Striated Pardalote which became ensnared in the nearly-invisible netting. We measured each of the wrens extensively, took photos, blood samples, and sperm samples, and released them; in between, the three of us lounged on the riverbank in a shady, grassy spot, glad to be out of the furnace for a while (by noon, it was well over 100 F, as usual).

Pandanus Trees

About 90% of Purple-crowned Fairy-Wren nests at Mornington Station are placed in one particular kind of tree, called Pandanus. It’s a spiky, palm-like plant that grows along the banks of permanent, deep pools along creeks and rivers.

They look cool, but Pandanus fronds are lined with rows of sharp, serrated edges. My arms are scratched up from pushing through them for the last week. Fairy-Wrens love them, though; territories are built around large clumps of Pandanus, and the wrens spend most of their time skulking through the densest stands. Since the wrens are there, so am I. My days are spent alternately crashing through thick riparian vegetation and making quiet observations along the creek, searching for color-banded birds and hoping to find their nests. All the time, Pandanus is my guide, close at hand; it’s a jungle out there!

Barking Owl After Dark

Barking Owls, so-named for their dog-like sounds, are the second-most-common owl around Mornington (next to Southern Boobooks, which look relatively similar).

Last evening, I spotted one silhouetted against the starry sky while I was walking between buildings. The owl perched on an exposed snag long enough for me to run for a flashlight and camera. Cool bird! It sallied out a few times, flycatcher-like, and finally snagged a bat (visible in the owl’s talons). After taking a few pictures, I left the Barking Owl to its tasty snack. Steve, a local bird/wildlife expert, tentatively identified the bat as a sheath-tailed bat. So there you have it!

This morning Sara and I accompanied two other researchers to try mist-netting Gouldian Finches, since they had caught 20 at once yesterday. Today, zero – we saw a couple Gouldians fly overhead, but none hit the net (set up at a waterhole). So, it was back to the Fairy-Wrens; I found my first nest today, with three eggs – but checking it required a sketchy climb up a spiky pandanus tree overhanging the river. Clouds this morning have dampened the temperature a bit, but humidity has more than doubled (to about 70%) – if not one, it’s the other!

Mornington Station

Mornington is a giant reserve in the Kimberley, an untracked wilderness in northwest Australia, just north of the Great Sandy Desert. The station is an old cattle ranch (they call them “stations” here), accessible by mail plane or a six-hour 4×4 drive from the nearest down, Derby.

Now, Mornington is run and owned by the Australian Wildlife Conservancy, with the intention of protecting wildlife and promoting research. The project I am working on – studying Purple-crowned Fairy-Wrens – is just one research project happening at Mornington right now. Other people are studying Crimson Finches, Gouldian Finches, spinifex grass, and similar aspects of the natural landscape. I’m here for six months (until August), but other researchers live here more or less permanently. There are currently 17 people at Mornington.

The station is made up of scattered buildings in various states of repair. The relatively plush (or, as Aussies say, “swish”) research lab, is the only air-conditioned space (Aussies shorten it to “air-con”). I’m sitting in the lab right now, since the temperature outside is about 106 F; with couches, counters, and a nice atmosphere, it’s a great place to hang out and get some work done.

The communal, open-air kitchen is the other nice building; it’s decked out with tons of counter space inside and all the amenities of food, including a large walk-in refrigerator. Otherwise, researchers sleep in scattered huts around the premises. I’ve been sleeping in a vacant room in a disused building on the edge of things, but will get kicked out soon as more staff are hired to handle the upcoming tourist season. Then, I’ll set up a tent on the hot grass, and hope it doesn’t boil me alive while I sleep!